Wednesday, February 20, 2013

The Ladies Who Lunch


My mom was having a few guests over for a luncheon 
and asked me if I could make something sweet for them.
I thought it would be fun to use decorated sugar cookies as place cards on the table.  

My mom collects china like I collect shoes, so I knew she was going to make it fancy.
She was planning to use this classic china, Old Country Roses from Royal Albert.
So, I added some burgundy and yellow roses to the cookies to match her place settings.  These swirl roses were simple to make.  I followed this tutorial from Sweet Sugar Belle.


With the party favor topper folded over to create a "tent," 
the place card decorated sugar cookies stand up nicely on their own.



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